High Strength Sweeteners for Baking
At presentdddddd there are eight high-strength sweeteners on the market - acesulfamic acid (Acesulfame)dddddd aspartamedddddd neotamedddddd saccharindddddd cyclamatedddddd sucralosedddddd steviosidedddddd Siraitia grosvenorii extract - two of which (Siraitia grosvenorii and stevioside) are generally recognized as safe (GRAS) ingredients and are considered as natural sweetenersjjjjjj
